Stuffed Potatoes with Black Beans and Red Pepper Sauce

Red peppers and onions are used to make both a smooth sauce and a chunky filling. 4 medium russet or Idaho potatoes, scrubbed and patted dry 2 Tbs. garlic-flavored olive oil, divided, plus more for rubbing potatoes 4 large onions, thinly sliced (8 cups) 2 medium red bell peppers, thinly sliced (4 cups) 1 cup […]

https://finecookingblog.wordpress.com/2016/05/12/stuffed-potatoes-with-black-beans-and-red-pepper-sauce/

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I'm funny, down to earth kinda gal.....l love my friends and family.....they are the ones that keep me grounded, l also thank God for giving me the gift of uplifting people....

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